Collet AppleCollet is a sweet and tangy flavoured apple known for having high disease resistance. Skin is green with a strong bright red blush when ripe. The texture is firm, crunchy and very juicy. It's perfect for enjoying fresh and adds delicious flavour to any baking recipe, making mouth watering pies. A top pick for dehydrated apples as well. Collet apples tend to get the sweetest taste after a frost or two. It ripens around mid to late September and keeps
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